Hand-cut Maine potatoes with salt, pepper, ketchup, and a choice of dipping sauce.
Hand-cut Maine potatoes with salt, pepper, garlic oil, ketchup, and a choice of dipping sauce.
Hand-cut Maine potatoes, smoked pork gravy, bacon lardon, and Pineland Farms cheese curds.
Pulled Pork Nachos
Local corn tortilla chips, local house-smoked pulled pork, Al Pastor BBQ sauce, spicy quest, cumin lime cream, pickled jalapeño, cilantro, lettuce, and tomatoes.
Warm soft pretzel with malted mustard.
House-made hot dog with cornbread batter and yellow mustard.
Queso, pickled jalapeño, and cilantro.
Mac & Cheese
Cavatappi noodles, queso, Pineland Farms cheese curds, smoked paprika, and bacon panko crumb.
Tomato, basil, and olive oil. Simple and delicious.
Assorted pickled vegetables.
Rustic hummus, curry spice, pickled onion, crostini, mint, and cilantro.
Charred Onion & Greens Salad
Mixed greens, chili mustard vinaigrette, charred onion cream, pickled charred red onion, sunny side egg, and toasted almonds.
Line-caught tuna, mixed greens, boiled egg, Niçoise olives, dilly beans, tomato, and fried potato.
Mushroom & Pesto Salad
Confit oyster mushrooms, chicory, fregola salad, charred red onion, pesto vinaigrette, and sourdough crouton.
Local grass-fed beef from The Farm Stand, Cabot sharp cheddar, American cheese, iceberg, tomato, bread & butter pickles, yellow mustard, and burger sauce. Cooked medium.
Local grass-fed beef from The Farm Stand, house smoked bacon, fried egg, Cabot sharp cheddar, pickled red onion, roast garlic mayo, and chicory. Cooked medium.
Chickpea fritter, cilantro mayo, pickled beets, cotija cheese, tomato, and iceberg on house made samoon bread.
Al Pastor Pulled Pork
House-smoked pulled pork, Al Pastor BBQ sauce, pickled pineapple, avocado mayo, cotija cheese, and cilantro on a bun.
Smoked Gouda Grilled Cheese
Smoked gouda confit, oyster mushrooms, caramelized onion jam, arugula, dijon mustard and red chili on Standard's Normandy bread.
General Tso Chicken Sandwich
Fried chicken cutlet, fried rice patty, charred green onion, General Tso sauce, and charred scallion aioli on a bun.
Muhammara Tuna Melt
Line caught tuna, goat cheese, pickled red onion, tomato, mint, and iceberg served on house made samoon bread.
Tempura-fried Gulf of Maine white fish, cornichon tartar sauce, American cheese, and iceberg on a bun.